Lettuce, vermicelli noodle, pickles, been shoots and cucumber wrapped in rice paper served with mixed hoisin & peanut sauce.
A pair of steamed bao buns stuffed with fresh lettuce, cucumber, pickled carrot, coriander and your choice of meat.
Rice flour, coconut and tumeric make a crispy pancake stuffed with bean shoots.
Net pastry spring rolls, filled with mixed vegetables and served with traditional Nuoc Mam sauce (sauce contains fish products)
Traditional Vietnamese rice paper spring rolls filled with mixed seafood and served with traditional Vietnamese Nuoc Mam sauce.
Marinated grilled chicken skewers served with a spiced creamy peanut sauce.
Beef mince with vegetables wrapped in puff pastry, served with sweet chilli sauce
White fish, fresh herbs & chilli, served with sweet chilli sauce.
Fresh green prawns wrapped with pastry & coconut served with sweet chilli sauce.
Combination of chicken and prawn dumplings served with our special sauce of soy, sesame, chilli oil, coriander and pickled onions.
Marinated & deep fried until golden, served with Nam jim sauce (Spicy) & asian salad
Lightly crumbed in potato starch and fried until golden, served with house made sauce compiled of soy, chilli oil and crispy shallots (Vegan).
Vietnamese Salad with choice of protein.
This dish has its roots in Asia and our Vietnamese version is mixed with eggs & vegetables. It’s simple but filling! (Contains chicken stock)
Special fried rice is full of flavour, combining lemongrass, ginger, kaffir lime leaves, tomato, mushroom and corn. (Contains chicken stock)
Southern Vietnamese style beef ragout, tender beef slow braised in red wine, carrots and potatoes, all simmering in a rich tomato and white bean sauce. Paired with bread.
Mama’s recipe, this Vietnamese chicken curry is light & full flavoured. Loaded with tender chicken pieces.
Served with choice of Rice, noodles or bread.
Mixed vegetable & creamy curry made from fresh turmeric, lime zest, coriander root, chilli & lemongrass
Chicken Maryland marinated in 5 spice served with garlic rice, steamed vegetable & sticky fish sauce.
Fresh marinated chicken fillet, grilled and served with garlic rice, steamed vegetable & sticky fish sauce.
Tasty marinated pork, comes with steamed rice, steamed veg & sticky fish sauce.
Tender and crispy pork hock served with steamed rice, salad and home style sauce. Price varies depending on size, ask one of our friendly staff
Flat rice noodle stir-fry with eggs, bean shoots, spring onion topping. Includes peanuts, dried chilli & lime.
Oyster Sauce stir fry with seasonal mixed vegetable and choice of protein.
Stir fry mixed vegetable with satay sauce. Choice of Chicken or vegetables.
Classic Vietnamese dish, stir-fried lemongrass, chilli and mixed vegetables.
Choice of
Vietnamese soup consisting of bone broth, rice noodles, and thinly sliced rare beef, served with bean sprouts, fresh mint, lime, fresh chilli.
Vietnamese soup consisting of bone broth, rice noodles, and thinly sliced chicken, served with bean sprouts, fresh mint, lime, fresh chilli.
Vietnamese soup consisting of vegetable broth, rice noodles served with bean sprouts, fresh mint, lime, fresh chilli.
Big enough to share, combination of chicken, tender beef short ribs & Meatballs, rice noodles served with bean sprouts, fresh mint, lime, fresh chilli.
Vietnamese soup consisting of bone broth, rice noodles, and tender beef short ribs, served with bean sprouts, fresh mint, lime, fresh chilli.
Juicy pork served in a chicken broth topped with fresh bok choy, bean shoots then drizzled with sesame and garlic oil.
Noodle soup, special beef & pork broth, served with thick rice noodles, tender short beef ribs, pork, onions, coriander, beansprouts, Vietnamese herbs, chilli and lime.
Crumbed vanilla ice cream, fried until golden served with your choice of topping.
Chocolate | Passionfruit | Lychee
DIETARY INFORMATION
GF/ Gluten Free | Ve/ Vegan| LG/ Low Gluten | V/ Vegetarian
Please note:
We prepare all food in one centralized kitchen. Allergen-based meals are prepared in the same area as allergen-free meals. Therefore, we cannot guarantee absolute separation and cannot take responsibility for any adverse reaction that may occur. While we offer gluten-free menu options, we are not a gluten-free facility. Cross-contamination may occur, and FOV is unable to guarantee that any item can be completely free of allergens.
Positions Available
Waiter/Waitress
Cooks
Chefs
Email your CV directly to our venue manager Tiffany here
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